Sourdough Preorders
Slow-fermented.
Small-batch.
Worth the wait.
Fresh sourdough, baked in small weekly batches.
Preorder this week →
1. Choose your loaf
Explore our range of naturally leavened sourdough.
2. Place your preorder
Secure your loaf from this week’s bake.
3. Collect it fresh
Pick up your sourdough at the bakery.
Our sourdough
Real bread.
Made slowly.
At The Travelling Cupcake, sourdough is a labour of love. Each loaf is naturally leavened, slowly fermented and baked in small batches for lovely flavour, texture and keeping quality.
We use simple ingredients, time and care — no shortcuts. The result is a lovely loaf with a crisp, golden crust and a soft, open crumb.
And yes, apparently I can’t have a hobby without turning it into a business.
The Travelling Cupcake
Collection information
Freshly baked, ready for you.
Preorders are baked in small weekly batches and collected from our bakery.
You’ll receive full collection details after placing your preorder, including the date, time and location.
Freshly baked in small batches
Collection from our bakery
Full details provided after you preorder
